Tandoori Mixed Kebab

Onion bhaji, tikka lamb, tikka chicken, sheek kebab

Tandoori chicken

Tikka Chicken

Tikka Lamb

Sheek Kebab

Mince meat roasted over charcoal

King Prawn Butterfly

King prawn in breadcrumbs

Bhuna Prawn on Puri

Prawns on deep fried unleavened bread

Bhuna Chicken on Puri

Chicken on a deep fried unlearned bread

Garlic Mushrooms on Puri

Garlic mushrooms on a deep unleavened bread

King Prawn Bhaji

On the shell king prawn with deep fried unlearned bread

Onion Bhaji

Stuffed Pepper

Pepper stuffed with spiced chicken or prawns

Chicken Chat

Small pieces of chicken spiced and served with green salad

Chingri Chat

Small pieces of prawn spiced and with green salad

Aloo Chat

Small pieces of potato spiced and served with green salad

Samosa

(meat or veg) deep fried patties

Pakora

Vegetable fritters

Chicken Pakoras

Chicken fritters

Prawn Cocktail

Machli Bora

Like fish cake made with medium hot spices and herbs apna style

Tandoori Lamb Chop

Spiced lamb chop cooked in the tandoori oven

Tikka Salmon

Salmon fish marinated Indian spices and herbs then cooked in the clay oven

NEW EXCLUSIVE STARTERS

PRAWN MANGO PURI

Prawn cooked in a sweet mango sauce, created with onions, tomatoes, capsicum and coriander, served with puri bread

SPICY KING PRAWN

King Prawn pan fried with garlic and then cooked with a generous amount of spices, chilli and lemon. Served with fresh green salad

BALTI TUK TUK

Small pieces of Chicken Tikka, and spicy Meat balls cooked in a fine balti sauce, served with mini nan bread.

BOTI EXOTICA

Roasted and diced Tikka lamb gently stir fried with onion, peppers and garlic wrapped in a pancake on a bed of spicy sauce

PUNJABI STIRFRY

Slices of Tikka chicken, stir fried with onions, peppers, garlic, sesame seeds and lemon juice, served with salad

SPICY BULLET

HOT, mince meat spiced with garlic, ginger with added naga chilli & chilli flakes, skewered in the tandoori oven, then stuffed inside a sweet pointy red pepper roasted over the clay oven, Served on a bed of hot & sweet tamarind sauce & garnished with parsley and habenaro chilli flakes.